Cherry Tomato Apple Juice

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πŸ₯€ Yield: 350 mL (12 oz)
πŸ”₯ Calories: 142 kcal
πŸ§ƒ Equipment Needed: Juicer with strainer


πŸ§„ Ingredients

  • 280g cherry tomatoes (stems removed)
  • 180g apple (whole, cut to fit chute)
  • 180g cucumber (stems and thorns removed)
  • 30g lemon (with skin)

πŸ‘©β€πŸ³ Instructions

  1. Prep the Produce:
    • Remove stems from cherry tomatoes.
    • Cut the apple into chunks that fit your juicer chute (you can use it whole if it fits).
    • Remove stems/thorns from the cucumber and cut to fit the juicer.
  2. Juicing Order:
    • Start by juicing the hard ingredients first (apple and cucumber).
    • Then juice the softer ones, like cherry tomatoes and lemon.
    • You can alternate ingredients for a more even mix.
  3. Serve:
    Pour into a glass and serve chilled or over ice for an extra refreshing touch.

πŸ’‘ Health Tip:

Cherry tomatoes are low in calories and beneficial for weight management. Apples are antioxidant-rich, and the combo of tomato, apple, and cucumber promotes satiety and hydration.

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