Price: $29.16
(as of Aug 14, 2025 05:54:39 UTC – Details)
In a book filled with information and handy tips, the author teaches readers how to make their own butter, cheese, cultured dairy products, ice cream and more from scratch, while also providing full-color photos and such recipes as Mac & Cheese and ChilleTitle: Home Dairy with Ashley EnglishAuthor: English, AshleyPublisher: Sterling Pub Co IncPublication Date: 2011/03/01Number of Pages: 135Binding Type: HARDCOVERLibrary of Congress: 2010020669
Publisher : Lark Crafts
Publication date : March 1, 2011
Edition : First Edition
Language : English
Print length : 136 pages
ISBN-10 : 1600596274
ISBN-13 : 978-1600596278
Item Weight : 1.31 pounds
Dimensions : 8.25 x 0.75 x 9.25 inches
Best Sellers Rank: #2,263,825 in Books (See Top 100 in Books) #624 in Cheese & Dairy Cooking #836 in Frozen Dessert Recipes #14,271 in Culinary Arts & Techniques (Books)
Customer Reviews: 4.8 4.8 out of 5 stars 91 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });
Customers say
Customers find this dairy-making book excellent for beginners, with easy-to-follow directions and great recipes for simple dairy products. Moreover, the book is well-written, nicely illustrated with lots of pictures, and customers describe it as fun to read. Additionally, they appreciate the taste results, with one customer noting they make delicious homemade dairy foods.
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